Loose Leaf Tea Deserves a Pot That Doesn't Fight You

There are two ways loose leaf tea usually goes wrong. Either leaves escape into the cup because the filter is too coarse, or the filter is so fine the pour chokes to a trickle and you're standing at the counter for what feels like five minutes waiting for one cup.

The Double-Layer Answer

A detachable double-layer filter splits the difference — fine enough to hold back leaf fragments, open enough that pouring stays smooth. It is a small design detail that fixes a genuinely annoying problem most single-filter teapots never solve.

Built for the Actual Ritual, Not Just the Brewing

A solid wood lid button stays comfortable to touch even with a hot pot underneath. The long anti-scald side handle keeps your hand away from the hottest ceramic surface during pour. These are the details that separate a teapot designed around the actual tea ritual from one that's just a vessel with a spout.

What to Brew In It

The double-layer filter handles most loose leaf varieties comfortably — black tea, pu-erh, oolong, green tea — accommodating a range of leaf sizes without needing a different pot for each style.

Frequently Asked Questions

What types of tea work best in this teapot?

The double-layer filter handles most loose leaf varieties well, including black tea, pu-erh, oolong, and green tea.

Is 160ml enough for sharing?

Sized primarily for personal sessions, though usable for sharing in small gatherings with multiple short pours.

Shop the Ceramic Rotating Teapot

Modern Problem. Modern Solution. — SBDS WORD Canada.